Recipe 4 All: Apple Meringue Recipe — Every recipe in the World on this site.

Recipe 4 All: Apple Meringue Recipe

Apple Meringue

Yield: 1 servings
2cups Apple, stewed, hot
3  Egg, separated
½teaspoon Nutmeg
1tablespoon Lemon juice
1teaspoon Vanilla
¼cups Sugar
2tablespoon Butter
½teaspoon Cinnamon
¼cups Powdered sugar

Combine the stewed apples, sugar, butter, lemon juice and spices and mix well. Beat the egg yolks and add to the apple mixture and beat until light. Pour into a buttered baking dish and bake at 400-F about 15 minutes. Remove from oven and cover with a meringue made by beating the egg whites stiff, adding to them the powdered sugar and vanilla after partially beaten. Return to oven and bake at 325-F to brown the meringue.

Your Apple Meringue is ready. Happy cooking!

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