Recipe 4 All: Barbecue Sauce au Justin Recipe

BARBECUE SAUCE AU… INGREDIENTS:

Barbecue Sauce au Justin

Instructions:

Yield: 1 servings

2	cups	Onion, chopped
½	cups	Wine vinegar
½	cups	Bell pepper, chopped
4	teaspoon	Salt
½	cups	Olive oil
¼	cups	Louisiana hot sauce
2	tablespoon	Garlic, chopped
1½	cups	Dry red wine
2	cups	Ketchup
½	teaspoon	Celery seed
2	tablespoon	Parsley, dried
1	cups	Steak sauce
2	tablespoon	Lemon juice

Saute onions and bell pepper in olive oil. Add garlic, wine and the rest of the ingredients. Bring to a boil. Cover, then cook over a low fire for at least 2 hours. Use on finished barbecue, NOT AS A BASTING SAUCE. This is garontee to warm the belly. From Justin Wilson's "Outdoor Cooking With Inside Help"

Your Barbecue Sauce au Justin is ready. Good luck!

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