Recipe 4 All: Brigitte's Shrimp or Tuna Mousse Recipe

BRIGITTE'S SHRIMP… INGREDIENTS:

Brigitte's Shrimp or Tuna Mousse

Instructions:

Yield: 6 servings

2	tablespoon	Mayonnaisse
½	cups	Water
1	can	Tomato soup
1	package	8 oz cream cheese
1	teaspoon	Paprika
1	lb	Shrimp or 2 sm cns tuna
¼	cups	Peppers, finely chopped
½	cups	Celery, finely chopped
1	tablespoon	Onion, grated
1	teaspoon	Worchestershire Sauce
¼	teaspoon	Salt
1	package	Unflavored gelatin in
		Water as directed

Soak gelatin in water. Heat undiluted sop; add gelatin and stir well until dissolved. Mash cream cheese; add to soup and continue to heat until cheese is dissolved. Cool. Fold in mayonaisse, shrimp or tuna, and vegetables and seasonings. Mix well and put into a well-oiled

Your Brigitte's Shrimp or Tuna Mousse is ready. Bon appetit!

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