Recipe 4 All: Cafe Mexicano Recipe — Every recipe in the World on this site.

Recipe 4 All: Cafe Mexicano Recipe

Cafe Mexicano

Yield: 8 servings
8cups Water; Cold
1/3cups Dark Brown Sugar; Packed
½oz Baking Chocolate; Fine Chop
2  Cloves; Whole
1  Cinnamon Stick;Broken In ½
1cups Coffee; Regular Grind, Dry
1teaspoon Vanilla
¼cups Brandy
8tablespoon Coffee Liqueur

Heat water, brown sugar, chocolate, cloves, and cinnamon to boiling in 3-quart saucepan; reduce heat. Simmer, uncovered, for 15 minutes. Stir in coffee. Remove from heat; cover and let stand 5 minutes. Stir in vanilla. Strain coffee through 4 thicknesses of cheesecloth. CAFE DIABLO: Cafe Mexicano : Whipped Cream Prepare Cafe Mexicano; keep hot in saucepan after straining. Heat brandy just until warm in small, long-handled saucepan. Remove from heat; ignite. Pour flaming brandy over coffee. Allow flame to burn out; stir. Pour coffee into cups or mugs. Top each with whipped cream and 1 T liqueur. Garnish with cinnamon stick, if desired.

Your Cafe Mexicano is ready. Buon appetito!

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