Recipe 4 All: Cajun Spiced Chicken and Rice Recipe — Every recipe in the World on this site.

Recipe 4 All: Cajun Spiced Chicken and Rice Recipe

Cajun Spiced Chicken and Rice

Yield: 3 Servings
1tablespoon Flour
1  Cooking bag
1cups Rice, instant
1  Bell pepper, cut in chunks
½cups Onion -- chopped
¼cups Celery -- sliced
½teaspoon Thyme leaves
¼teaspoon Salt
14½oz Tomatoes, canned -- cut in
¼cups Water
4  To 6 pieces chicken
¼teaspoon Cayenne
¼teaspoon Garlic powder

Preheat oven to 350. Shake flour in cooking bag; place in 13x9x2-inch baking pan. Combine rice, green pepper, onion, celery, thyme and salt in bag. Add tomatoes and water; squeeze bag to blend ingredients. Arrange ingredients in an even layer. Combine cayenne pepper and garlic powder; sprinkle lightly over chicken. Place chicken in bag on top of rice mixture. Close bag with nylon tie; make 6 half-inch slits in top. Bake 1 hour or until tender. Makes 2-3 servings.


Your Cajun Spiced Chicken and Rice is ready. Happy cooking!

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