Recipe 4 All: Chicken Cacciatore C/p Recipe — Every recipe in the World on this site.

Recipe 4 All: Chicken Cacciatore C/p Recipe

Chicken Cacciatore C/p

Yield: 8 Servings
2  Chickens; fryers, 2½ lb
½cups Flour
1teaspoon Salt
1tablespoon Paprika
4tablespoon Cooking oil
2  Garlic cloves; minced
3  Onions; sliced
1cups Green pepper; diced
1can Tomatoes; 2 lb. 3 oz.
1can Tomato paste; 8 oz.
2  Chicken bou'ln cubes, crush
1teaspoon Oregano
½teaspoon Basil
¼teaspoon Pepper
1  Bay leaf; crumbled
½cups Dry red wine

Wash and dry chicken pieces; shake in bag with flour, salt and paprika. Heat oil in skillet and brown chicken pieces. Remove chicken and drain on paper towels. Saute peppers and onion until soft but not brown. Add garlic and saute for 30 seconds more. Layer chicken and vegetable mixture in removable liner. Add remaining ingredients. Place liner in base and cover. Cook on auto for 4-5 hours, low 6-8 hours or highfor 3-4 hours.

Your Chicken Cacciatore C/p is ready. Buon appetito!

Related recipes: Poultry, Main dish, Crockpot

Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
Home | World Cuisine | Glossary | Software | Privacy Policy