Recipe 4 All: Chicken Noodle Yogurt Soup Recipe — Every recipe in the World on this site.

Recipe 4 All: Chicken Noodle Yogurt Soup Recipe

Chicken Noodle Yogurt Soup

Yield: 6 Servings
2tablespoon Safflower oil
1  Onion, chopped
2qt Chicken broth, (OR 2
3  Chicken bouillon cubes
5  Cloves garlic, minced
1teaspoon Thyme
¼cups Soy sauce
1teaspoon Mixed vegetable seasoning
5  Sprigs parsley, chopped fine
2teaspoon Basil
3  Carrots
6oz Wide egg noodles
3cups Cubed cooked chicken
2tablespoon Arrowroot
2cups Yogurt, plain
7  Green onions, chopped

Pour oil into soup pot; add onion and cook for 5 minutes. Add broth bouillon cubes, garlic, thyme, soy sauce, salt, parsley, basil and carrots. Cover and bring to a boil; reduce heat and simmer for 30 minutes. Stir in noodles and cook, uncovered, for 10 minutes; add chicken. In separate bowl, stir arrowroot into yogurt; blend well. Add to soup, stirring as needed. Increase heat to boiling and allow soup to thicken a little. Garnish with chopped green onions.

Serves 6. Happy Charring

Your Chicken Noodle Yogurt Soup is ready. Happy cooking!

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