Recipe 4 All: Chinese Five-Spice Powder Recipe — Every recipe in the World on this site.

Recipe 4 All: Chinese Five-Spice Powder Recipe

Chinese Five-Spice Powder

Yield: 6 Servings
2tablespoon Whole, black peppercorns
36  Whole cloves
12  Inches of stick cinnamon
2tablespoon Fennel seed
12  Whole star anise

Put spices together into a blender and pulverize into a powder. Store in a cool place in an air-tight container.

Colorado Cache Cookbook (1978) From the collection of Jim Vorheis

Your Chinese Five-Spice Powder is ready. Bon appetit!

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