COMPANY STEW INGREDIENTS:

Company Stew

Instructions:

Yield: 8 Servings

2	lb	Beef(cubed)
2		Onions cut in eighths
4		Stalks celery cut diagonally
5		Carrots cut diagonally
12	oz	Tomato juice
1	tablespoon	Sugar
1	teaspoon	Salt
¼	teaspoon	Pepper
¼	teaspoon	Basil
4		Potatoes sliced 1" thick
1/3	cups	Quick cooking tapioca

Combine all ingredients except potatoes. Bake at 300 degrees F for 2 ½ hours. Add potatoes and bake for another hour.

Your Company Stew is ready. Buon appetito!