Recipe 4 All: Corn Dog Recipe
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Recipe 4 All: Corn Dog Recipe
CORN DOG INGREDIENTS:

Corn Dog

Instructions:
Yield: 6 Servings
½cups Yellow corn meal
½cups Flour
1teaspoon Dry mustard
½teaspoon Salt
1  Egg, lightly beaten
6  Skewers or sticks
6  Frankfurters
1tablespoon Sugar
1teaspoon Baking powder
½cups Milk
1tablespoon Melted shortening

Combine the cornmeal, flour, sugar, mustard, baking powder and salt, mixing well. Add the milk, egg and shortening, mixing until very smooth. Pour the mixture into a tall glass. Put the frankfurters on sticks. Dip them into the cornmeal batter to coat them evenly. Deep fry in oil heated to 375 degrees until golden brown, about two minutes. Drain on paper towels.

Your Corn Dog is ready. Bon appetit!


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