Recipe 4 All: Crab-Stuffed Crepes Recipe
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Recipe 4 All: Crab-Stuffed Crepes Recipe
CRAB-STUFFED CREP… INGREDIENTS:

Crab-Stuffed Crepes

Instructions:
Yield: 24 servings
Crepes
3  Eggs,beaten
1½cups Milk
2tablespoon Butter or margarine,melted
1cups Flour,all-purpose
½teaspoon Salt
1cups Swiss cheese,grated

Your Crab-Stuffed Crepes is ready. Happy cooking!

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