Recipe 4 All: Devilish Potato Stacks Recipe — Every recipe in the World on this site.

Recipe 4 All: Devilish Potato Stacks Recipe

Devilish Potato Stacks

Yield: 4 servings
1lb Ground Beef
oz Deviled Ham; 1 can
1teaspoon Worcestershire Sauce
1  Instant Mashed Potatoes; *
½cups Creamed Cottage Cheese
oz French Fried Onions; 1 can
* Use enough instant mashed potato flakes for 4 servings.

Heat the oven to 350 degrees F. Mix meat, deviled ham and worcestershire sauce. Shape the mixture into 4 patties. Place the patties in an ungreased baking pan 8 X 8 X 2-inches. Prepare the potato puffs as directed on the package except — decrease the water to 1 cup. Stir in the cottage cheese and half the onions into the potatoes. Top each patty with ¼ of the potato mixture. Sprinkle with the remaining onions. Bake uncovered to desired doneness, 30 to 40 minutes. Remove the patties to a serving plate with a slotted spoon and serve.

Your Devilish Potato Stacks is ready. Good luck!

Related recipes: Ground beef, Main dish, Meats, Patties, Cheese

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