Recipe 4 All: Drunkard's Noodles (Gueyteow Pad Ki Mow) Recipe — Every recipe in the World on this site.

Recipe 4 All: Drunkard's Noodles (Gueyteow Pad Ki Mow) Recipe

Drunkard's Noodles (Gueyteow Pad Ki Mow)

Yield: 2 servings
2tablespoon Oil
1  Garlic clove; finely chopped
2sm Fresh red or green chilis
-- finely chopped
4oz Sen yai noodles
1sm Onion; cut into segments
1md Tomato; cut into segments
4  Kaffir lime leaves
-- roughly chopped
6  Sweet basil leaves
1teaspoon Dark soy sauce
2tablespoon Light soy sauce
½teaspoon Sugar
1sm Sweet red or green pepper
-- finely chopped

This is a favourite hangover dish - the chilis kick-start the benumbed body while the lime leaf refreshes and clears the jaded palate.

In a wok or frying pan/skillet, heat the oil until a light haze appears. Add the garlic and chilis and fry until the garlic is golden brown. Add the noodles, stir, add the remaining ingredients and stir well until the peppers begin to cook but are still al dente. Turn on to a dish.

Karen Mintzias

Your Drunkard's Noodles (Gueyteow Pad Ki Mow) is ready. Buon appetito!

Related recipes: Thai, Vegetarian, Vegan, Pasta, Main dish

Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
Home | World Cuisine | Glossary | Software | Privacy Policy