Recipe 4 All: Fried Provolone Cheese Recipe — Every recipe in the World on this site.

Recipe 4 All: Fried Provolone Cheese Recipe

Fried Provolone Cheese

Yield: 1 servings
1  Provolone cheese slice
  Spices as desired
  Grated hard cheese optional

In a non stick frying pan, fry sliced provolone cheese over medium high heat. You can add spices such as oregano, basil, chopped garlic. You can add grated parmesan or romano cheese to soak up some of the excess oil from the provolone. Watch carefully. When first side is golden brown, turn once and cook until it is a nice brown and crispy on both sides. Makes a good vegetarian bacon for BLT sandwich or other purpose.

From Bryan Shipp, Columbia Md.

Your Fried Provolone Cheese is ready. Happy cooking!

Related recipes: Cheese, Vegetarian, D&g

Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
Home | World Cuisine | Glossary | Software | Privacy Policy