Recipe 4 All: GARLIC SAUCE Recipe — Every recipe in the World on this site.

Recipe 4 All: GARLIC SAUCE Recipe


Yield: 1 servings
1  Large head of garlic
10  Slices white bread
1cups Olive oil
½cups White vinegar
1tablespoon Lemon juice
3tablespoon Water

Peel and crush the garlic, the entire head. Remove the crusts from the white bread, and place the crustless bread in a mixing bowl. Add the garlic along with the olive oil and vinegar. Let this soften for 1 hour. Beat with an electric mixer until all is smooth. Don't do this with a food processor as it will be too smooth. Add lemon juice, slowly add water while the mixer is running so you will have a thick and fluffy sauce.

Your GARLIC SAUCE is ready. Happy cooking!

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