Recipe 4 All: Grandma's New England Pickles Recipe — Every recipe in the World on this site.

Recipe 4 All: Grandma's New England Pickles Recipe

Grandma's New England Pickles

Yield: 1 servings
30  Cucumbers, 2-4 Inches Long
1ga Vinegar
1cups Salt
1cups Sugar
1cups Dry Mustard

Combine vinegar, salt, sugar and dry mustard in pickle crock and mix completely. Add cucumbers and store in a cool place for about 30 days and pickles will be ready, if you can wait that long. These pickles are very sour and addictive, the more you eat the more you want. From: Syd's Cookbook.

Your Grandma's New England Pickles is ready. Bon appetit!

Related recipes: Pickles, Syd's book

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