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Yield: 6 Servings
| 2 | cups | Ham,smoked fully cooked, cut |
| 1 | cups | Swiss cheese,shredded |
| 1/3 | cups | Onion, chopped |
| 2 | cups | Milk |
| 4 | | Eggs |
| 1 | cups | Bisquick baking mix |
| 1/8 | teaspoon | Pepper |
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GREASE pie plate. Sprinkle ham, cheese and onion in pie plate. BEAT remaining ingred. 15 sec. in blender on high speed. Pour into pie plate. BAKE 35-40 min. at 400 or til knife inserted comes out clean. Cool 5 min. 6 servings. May substitute 12 slices bacon, crisply cooked and crumbled. Lisa Crawley
Your Impossible Ham Pie is ready. Happy cooking!
Related recipes: Meat, Pies
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