Recipe 4 All: Impossible Pumpkin Pie - 2 Recipe
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Recipe 4 All: Impossible Pumpkin Pie - 2 Recipe
IMPOSSIBLE PUMPKI… INGREDIENTS:

Impossible Pumpkin Pie - 2

Instructions:
Yield: 8 servings
16oz Pumpkin
12oz Evaporated milk
2tablespoon Butter -=OR=-
2tablespoon -margarin
2  Egg
¾cups Sugar
½cups Bisquick
teaspoon Pumpkin pie spice
2teaspoon Vanilla

Heat oven to 350F Grease pie plate, 10 x 1½". Beat all ingredients in blender on high speed 1 minute or until smooth. If your blender doesn't hold 5 cups, beat the mixture with a mixer on medium speed about 2 minutes or until smooth. Pour into pie plate. Bake 50 to 55 minutes or until knife inserted in center comes out clean. Serves 8.

High Altitude Directions (3500 to 6500 ft.): Bake about 55 minutes.

From: Bisquick Family Favorites

Lawrence Kellie Conf: (1114) F-INTERCOO

Your Impossible Pumpkin Pie - 2 is ready. Happy cooking!


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