Recipe 4 All: MOM'S TIDBITS Recipe — Every recipe in the World on this site.

Recipe 4 All: MOM'S TIDBITS Recipe


Yield: 1 servings
2cups Shreddies cereal
2cups Cheerios cereal
2cups Thin pretzel sticks
2cups Salted peanuts or almonds
1/3cups Vegetable oil
2teaspoon Worcestershire sauce
1teaspoon Celery salt
½teaspoon Garlic salt
½teaspoon Dill weed (opt. added my Mum

In roasting pan, combine cereals, pretzels and peanuts. In cup measure, mix together oil, Worcestershire sauce, salt/seasoning. Gradually pour over and toss lightly into cereal mixture. Bake in 250F oven, stirring every 20 min, for about 1 hour or until toasted. Cool and store in airtight container or plastic bags. Keeps in dry place for up to 6 weeks. Makes 8 cups.


Your MOM'S TIDBITS is ready. Happy cooking!

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