|
|
Yield: 6 servings
| 1½ | lb | Lean Ground Beef |
| 1 | | Egg; Lg |
| 1 | cups | Bananas; Ripe, Mashed, 2 Lg |
| ½ | cups | Oats; Quick Cooking |
| ½ | cups | Green Bell Pepper; Chopped |
| 2 | tablespoon | Onion; Chopped |
| 1 | teaspoon | Salt |
| 1 | teaspoon | Mustard; Prepared |
| ¼ | teaspoon | Nutmeg |
| 1/8 | teaspoon | Allspice |
| 2 | | Slices Bacon |
| 3 | tablespoon | Orange Marmalade |
|
|
|
|
|
Heat the oven to 350 degrees F. Mix all of the ingredients, except the bacon and marmalade, together. Spread the mixture in an ungreased loaf pan, 9 X 5 X 3-inches. Crisscross the bacon slices on the top of the meat mixture and spread the marmalade over the whole thing. Bake, uncovered for 1 to 1¼ hours. Drain off the excess fat and let stand for 5 to 10 minutes before slicing. NOTE: The bananas add a unique, almost mysterious flavor and a special moistness to this elegant meat loaf.
Your Meat Loaf Tropicale is ready. Good luck!
Related recipes: Fruits, Hamburger, Main dish, Meat loaf, Vegetables
Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
|
|
|
