Recipe 4 All: Mexican Appetizer Recipe — Every recipe in the World on this site.

Recipe 4 All: Mexican Appetizer Recipe

Mexican Appetizer

Yield: 1 servings
1 (8 oz) package cream
½  Jar thick and chunky
½  Jar dried beef, chopped
8 -10 flour tortilla shells
1cups Cheese, grated

Mix cream cheese, picante sauce and dried beef until creamy. (You may chop the dried beef in a food processor, then add the other two ingredients and mix.) Place one tortilla shell on serving dish and spread with a layer of the mixture. Repeat this process until you have a stack of 8 to 10 tortilla shells with cream cheese layers between. Cover with plastic wrap and refrigerate overnight. Cut into wedges to serve. Sprinkle with grated cheese and paprika. If desired, serve with sour cream, guacamole, or extra picante sauce on the side. The grated cheese can also be added to the cream cheese mixture rather than sprinkled on top.

From: Stephanie Da Silva Date: 07-19-93

Your Mexican Appetizer is ready. Buon appetito!

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