Recipe 4 All: Onion, Cheese and Bacon Quiche Recipe — Every recipe in the World on this site.

Recipe 4 All: Onion, Cheese and Bacon Quiche Recipe

Onion, Cheese and Bacon Quiche

Yield: 1 Quiche
2lb Yellow Onions; chopped
3tablespoon Butter
tablespoon Flour
3  Eggs
2/3cups Half-And-Half
1teaspoon Salt
1pn Nutmeg
4sl Bacon; cooked crisp and
¾cups Swiss Cheese; grated
1  9" Partially Cooked Pastry

Saute the onions in a heavy skillet with the butter over very low heat, stirring occasionally until they are extremely tender and a golden yellow. This will take about an hour. Sprinkle with the flour, mix well, and continue to cook slowly for another 3 minutes or so. Remove from heat and allow to cool.

Whisk together the eggs and cream in a bowl. Blend in the salt, pepper and nutmeg. Arrange the onions in the bottom of the pastry shell, then sprinkle on the bacon pieces. Pour the egg custard over the onions and sprinkle on the cheese. Bake in the upper third of a 375F oven for 25-30 minutes, or until the quiche has puffed and browned.

Shadow Zone IV - Stinson Beach, CA

Your Onion, Cheese and Bacon Quiche is ready. Good luck!

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