Recipe 4 All: Pears Helene Recipe — Every recipe in the World on this site.

Recipe 4 All: Pears Helene Recipe

Pears Helene

Yield: 8 Servings
2 2/3cups Water
1teaspoon Vanilla
2cups Sugar
8  Ripe; small whole pears
Chocolate sauce
2  Squares of unsweetened choc.
½teaspoon Vanilla
1cups Corn syrup
1tablespoon Butter

Combine water, sugar, and vanilla in a large saucepan and boil for several At the last minute pour the chocolate sauce over the pears. Remaining sauce may be passed.

Your Pears Helene is ready. Happy cooking!

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