Recipe 4 All: Pork Steaks With Peppers Recipe
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Recipe 4 All: Pork Steaks With Peppers Recipe
PORK STEAKS WITH … INGREDIENTS:

Pork Steaks With Peppers

Instructions:
Yield: 4 servings
2tablespoon Olive Or Vegetable Oil
lb Pork Blade Steaks *
1  (3 Total) Peppers **
1  Clove Garlic Finely Chopped
1  Med Tomato Coarsely Chopped
1  Env. Soup Mix ***
1cups Water
½teaspoon Thyme Leaves
1/8teaspoon Pepper
* Pork Steaks should be cut ½ inch thick. There should be 4 to
5 of
them.

** There should be 1 Med Pepper of Red, Green and Yellow Sweet
Peppers,
and they should be cut into thin strips.

*** Choose one of the following soup mixes to use in the recipe:
Onion, onion-Mushroom or Beefy Mushroom.

In large skillet, heat oil and brown steaks over medium-high heat. Remove steaks. Reduce heat to medium, into skillet, add peppers and garlic and cook 5 minutes or until peppers are crisp tender. Stir in tomato, then onion soup mix blended with water, thyme and pepper. Bring to a boil. Return steaks to skillet and simmer, uncovered, stirring sauce occasionally 25 minutes or until steaks and vegetables are tender.

Your Pork Steaks With Peppers is ready. Buon appetito!


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