Recipe 4 All: Red Pepper Homemade Sausage Recipe — Every recipe in the World on this site.

Recipe 4 All: Red Pepper Homemade Sausage Recipe

Red Pepper Homemade Sausage

Yield: 6 Servings
1lb Bacon
4lb Pork
5teaspoon Salt
1tablespoon Black pepper
½teaspoon Red pepper
1tablespoon Sage
¼tablespoon Nutmeg
½teaspoon Thyme

With electric food grinder, grind together pork and bacon. Add all of the above ingredients and with hands, mix together until well blended in. With meat press, press into thin patties. Freeze in handi-wrap and scott wax paper, until ready to use. Cook in covered frypan 20 minutes, turning over every 5 minutes. From: Rich Harper

Your Red Pepper Homemade Sausage is ready. Happy cooking!

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