Recipe 4 All: Rose Hip Soup (Hagebuttem Soup) Recipe — Every recipe in the World on this site.

Recipe 4 All: Rose Hip Soup (Hagebuttem Soup) Recipe

Rose Hip Soup (Hagebuttem Soup)

Yield: 1 servings
½lb Dried rose hips
3pt Water
2oz Potato flour
4tablespoon Madeira (or sherry)
12  Blanched almonds; shredded
1teaspoon Lemon juice
1tablespoon Sugar

Wash the hips, soak them some hours in water and then let simmer till quite soft, and then force through a strainer of sieve. Boil up again and add the other ingredients and serve with little dumplings or put a spoonful of whipped cream on top of each cup.

Your Rose Hip Soup (Hagebuttem Soup) is ready. Good luck!

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