SNAPPY HAM AND EG… INGREDIENTS:
Snappy Ham and Egg Rolls
Instructions:
Yield:
2 servings
4½
oz
Deviled ham
2
Eggs
; hard-cooked, chopped
1
teaspoon
Mustard
, prepared
½
cups
Potato chips; crushed
Your Snappy Ham and Egg Rolls is ready. Bon appetit!
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