Recipe 4 All: Split Pea Stew Recipe — Every recipe in the World on this site.

Recipe 4 All: Split Pea Stew Recipe

Split Pea Stew

Yield: 8 Servings
1lb Beef Stew
3sl Bacon
1  Onion,cut into eights
6cups Water
1cups Dry Split Peas
1  Lime,juice and rind
2teaspoon Salt
¼teaspoon Nutmeg
¼teaspoon Turmeric
16oz Whole Kernel Corn,drained
16oz Carrots,drained

In a dutch oven, brown beef with bacon. Add onion and 2 cups water. Simmer 1 hour. Add 4 cups of water, split peas, lime juice and rind, salt, nutmeg and turmeric. Simmer one hour more. Add corn and carrots. Heat therough, serve.

Your Split Pea Stew is ready. Bon appetit!

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