Recipe 4 All: Stuffed Wild Turkey Recipe — Every recipe in the World on this site.

Recipe 4 All: Stuffed Wild Turkey Recipe

Stuffed Wild Turkey

Yield: 6 Servings
1 (10 lbs) wild Turkey
8sl Bacon
1cups Onion [chopped]
¼cups Celery [chopped]
½cups Water
1package Corn bread stuffing mix
1 (cube) chicken bouillon
½cups Hot water
½cups Burgundy
6sl Bacon
½cups Burgundy

1) Rinse the bird and pat dry inside and out. Brown 8 slices of bacon in a skillet `til CRISP, then drain reserving the drippings. 2) Saut‚ the onions and celery in the bacon drippings in a skillet `til brown, and add « cup of water and simmer fo 5 min... 3) Combine the stuffing mix, boullion cube (dissolved in « c of hot water), « c burgundy, onion and crumpled bacon in a bowl mixing well. Stuff and truss the turkey... 4) Place the bird in a roaster and arrange 4 slices of bacon across the breast. Wrap 1 bacon slice around each leg and cover tightly with foil. 5) Place the lid on the roaster and bake at 300ř for 4« hours. Pour remaining burgundy over the turkey and bake uncovered for 40 more min. basting every 10 min... 6) Let stand for 10 min. before slicing and serve...

Your Stuffed Wild Turkey is ready. Happy cooking!

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