Recipe 4 All: Sweet 'n' Sour Pork Recipe
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Recipe 4 All: Sweet 'n' Sour Pork Recipe
SWEET 'N' SOUR PO… INGREDIENTS:

Sweet 'n' Sour Pork

Instructions:
Yield: 6 Servings
1½lb Fresh pork shoulder *
8oz (1 cn) pineapple chunks
3tablespoon Cornstarch
1tablespoon Imported soy sauce
1/8teaspoon Pepper
1  Small green pepper **
1  Med. onion, sliced
¼cups Packed brown sugar
2tablespoon Lemon juice
1teaspoon Salt
1/8teaspoon Ground ginger
6oz (1 pk) frozen pea pods
* Pork shoulder should be cut into ½-inch cubes.
** Green pepper
should be seeded and cut into 1-inche pieces.

Mix pork, onion, pineapple (with juice), brown sugar, cornstarch, lemon juice, soy sauce, salt, pepper and ginger in 2-qt casserole. Cover and microwave on medium (50%) until pork is no longer pink, 24 to 28 minutes, stirring every 3 minutes. Stir in green pepper and pea pods. Cover and microwave on high (100%) green pepper and pea pods are tender, 3 to 4 minutes.

Your Sweet 'n' Sour Pork is ready. Buon appetito!

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